Recipes

Bougatsa
One of our favorite desserts! Our bougatsa recipe is a traditional, custard pie, but in researching the history, we found that it had a deeper history than a simple dessert.
One of our favorite desserts! Our bougatsa recipe is a traditional, custard pie, but in researching the history, we found that it had a deeper history than a simple dessert.
Eggplant Tomato & Onion Saute with Lentils
Our neighbor’s garden had a great season and they generously shared with us for this recipe! Since we had the fresh eggplants and tomatoes from their garden, as well as onions, capers, and lentils on hand, we decided to make a delicious and healthy saute! It’s quite an easy (and did we mention healthy) recipe and a good way to use up the last of garden’s summer produce. You’ll love it!
Our neighbor’s garden had a great season and they generously shared with us for this recipe! Since we had the fresh eggplants and tomatoes from their garden, as well as onions, capers, and lentils on hand, we decided to make a delicious and healthy saute! It’s quite an easy (and did we mention healthy) recipe and a good way to use up the last of garden’s summer produce. You’ll love it!
Peppers Stuffed with Feta
We have some great recipes for stuffed peppers (and more coming up in the near future), but we wanted to do something on a smaller and simpler scale. These peppers have a delicious and mild feta stuffing along with wonderfully flavored bread crumbs. It is a simple and light dish but can carry its own weight with some main course plates. Try it today and kali oreksi!
We have some great recipes for stuffed peppers (and more coming up in the near future), but we wanted to do something on a smaller and simpler scale. These peppers have a delicious and mild feta stuffing along with wonderfully flavored bread crumbs. It is a simple and light dish but can carry its own weight with some main course plates. Try it today and kali oreksi!
Chicken with Balsamic Sauce
We were having our weekly Sunday family dinner, this time at Joanna’s. She wanted to make something quick, easy and healthy. She had some chicken breasts on hand so she started looking around the kitchen trying to find ideas of how to prepare quickly, that didn’t require much effort. Thinking about how much I love balsamic, she decided to make the chicken with some balsamic sauce. Glad she did! Check out how easy this recipe is. Makes for a great quick meal.
We were having our weekly Sunday family dinner, this time at Joanna’s. She wanted to make something quick, easy and healthy. She had some chicken breasts on hand so she started looking around the kitchen trying to find ideas of how to prepare quickly, that didn’t require much effort. Thinking about how much I love balsamic, she decided to make the chicken with some balsamic sauce. Glad she did! Check out how easy this recipe is. Makes for a great quick meal.
Homemade Pork Gyros
It took us a while to feature a gyros recipe because we focused recently on more vegetarian dishes, but the time has come for one of the most iconic Greek street-food dishes ever – homemade pork gyros! We feature pork tenderloin as the main ingredient, and we made sure to achieve extra tenderness by marinating the meat in a blend of herbs, oil, vinegar, and honey. The pork is prepared in a frying pan and served inside a pita bread with tzatziki, onion, and tomato.
It took us a while to feature a gyros recipe because we focused recently on more vegetarian dishes, but the time has come for one of the most iconic Greek street-food dishes ever – homemade pork gyros! We feature pork tenderloin as the main ingredient, and we made sure to achieve extra tenderness by marinating the meat in a blend of herbs, oil, vinegar, and honey. The pork is prepared in a frying pan and served inside a pita bread with tzatziki, onion, and tomato.

Food & Wine Podcast

Listen to Greek wine & cuisine experts

Gallery

Newsletter